Marinalg Scientific Statement on de la Garanderie
Marinalg InternationalScientific Statement in Response to “Food Additive Mixtures and Type 2 Diabetes Incidence: Results from the NutriNet-Santé Prospective Cohort”
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Use of Alginate Extracted From Moroccan Brown Algae to Stimulate Natural Defense in Date Palm Roots
Bouissil S, El Alaoui-Talibi Z, Pierre G, Michaud P, El Modafar C, Delattre C. Use of Alginate Extracted from Moroccan Brown Algae to Stimulate Natural Defense in Date Palm Roots Molecules 2020;25(3):720
Read MoreA Critical Review of “A randomized trial of the effects of the no-carrageenan diet on ulcerative colitis disease activity”
McKim, James M. et al. A Critical Review of “A Randomized Trial of the Effects of the No-carrageenan Diet on Ulcerative Colitis Disease Activity Nutr. Healthy Aging. 2017; 4(2): 181“192.
Read MoreClarifying the confusion between poligeenan, degraded carrageenan, and carrageenan: A review of the chemistry, nomenclature, and in vivo toxicology by the oral route
James M. McKim, Jamin A. Willoughby Sr., William R. Blakemore & Myra L. Weiner Clarifying the confusion between poligeenan, degraded carrageenan, and carrageenan: A review of the chemistry, nomenclature, and in vivo toxicology by the oral route Critical Reviews in Food Science and Nutrition, 59:19, 3054-3073 (2018)
Read MoreBiosynthesis of Agar in Red Seaweeds: A Review
Lee WK, Lim YY, Leow AT, Namasivayam P, Ong Abdullah J, Ho CL. Biosynthesis of agar in red seaweeds: A review Carbohydr Polym. 2017;164:23 30
Read MoreCurrent Knowledge on Agarolytic Enzymes and the Industrial Potential of Agar-Derived Sugars
Yun EJ, Yu S, Kim KH. Current knowledge on agarolytic enzymes and the industrial potential of agar-derived sugars Appl Microbiol Biotechnol 2017;101(14):5581 5589.
Read MoreA Ninety-Day Dietary Study on Kappa Carrageenan with Emphasis on the Gastrointestinal Tract (2007)
M. L. Weiner, Nuber D., Blakemore W., Harriman J., and Cohen S. A Ninety-Day Dietary Study on Kappa Carrageenan with Emphasis on the Gastrointestinal Tract. Food and Chem. Toxicol. 45: 98-106 (2007) In this study scientists review the effects of carrageenan on the gastrointestinal tract and dispel erroneous conclusions that had suggested carrageenan could cause
Read MoreA Critical Review of the Toxicological Effects of Carrageen and Processed Eucheuma Seaweed on the Gastrointestinal Tract (2002)
S. Cohen, N. Ito, A Critical Review of the Toxicological Effects of Carrageen and Processed Eucheuma Seaweed on the Gastrointestinal Tract. Crit. Rev. Tocicol. 32(5): 413-444 (2002) In this study, scientists review the effects of carrageenan on the gastrointestinal tract and dispel erroneous conclusions that had suggested carrageenan could cause cell proliferation or tumor formation.
Read MoreToxicological Properties of Carrageenan (1991)
Myra L. Weiner, Toxicological Properties of Carrageenan. Agents and Actions 32, 46-51, (1991) This paper summarizes and references the major toxicology studies that support the use of carrageenan in food
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